In 100 g (Grams) of Beans, kidney, all types, mature seeds, canned there is 0 g of Glucose (dextrose).

cup grams (g) kilograms (kg) 100 grams (g) ounce pound

Beans, kidney, all types, mature seeds, canned

Beans, kidney, all types, mature seeds, canned is a type of Legumes and Legume Products. The most significant nutrients in Beans, kidney, all types, mature seeds, canned are listed below.

Water	78.04 g	78.04	g
Energy (calorie)	84 kcal	84	kcal
Energy (joule)	353 kJ	353	kJ
Protein	5.22 g	5.22	g
Total lipid (fat)	0.6 g	0.6	g
Ash	1.64 g	1.64	g
Carbohydrate, by difference	14.5 g	14.5	g
Fiber, total dietary	4.3 g	4.3	g
Sugars, total	1.85 g	1.85	g
Sucrose	1.85 g	1.85	g
Glucose (dextrose)	0 g	0	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0 g	0	g
Galactose	0 g	0	g
Starch	8.9 g	8.9	g
Calcium, Ca	34 mg	34	mg
Iron, Fe	1.17 mg	1.17	mg
Magnesium, Mg	27 mg	27	mg
Phosphorus, P	90 mg	90	mg
Potassium, K	237 mg	237	mg
Sodium, Na	296 mg	296	mg
Zinc, Zn	0.46 mg	0.46	mg
Copper, Cu	0.135 mg	0.135	mg
Manganese, Mn	0.168 mg	0.168	mg
Selenium, Se	0.9 µg	0.9	µg
Vitamin C, total ascorbic acid	1.2 mg	1.2	mg
Thiamin	0.116 mg	0.116	mg
Riboflavin	0.051 mg	0.051	mg
Niacin	0.411 mg	0.411	mg
Pantothenic acid	0.138 mg	0.138	mg
Vitamin B-6	0.074 mg	0.074	mg
Folate, total	36 µg	36	µg
Folic acid	0 µg	0	µg
Folate, food	36 µg	36	µg
Folate, DFE	36 µg	36	µg
Choline, total	34.9 mg	34.9	mg
Betaine	0.1 mg	0.1	mg
Vitamin B-12	0 µg	0	µg
Retinol	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Vitamin E (alpha-tocopherol)	0.02 mg	0.02	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	0.69 mg	0.69	mg
Tocopherol, delta	0.02 mg	0.02	mg
Tocotrienol, alpha	0.01 mg	0.01	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	4.1 µg	4.1	µg
Dihydrophylloquinone	0 µg	0	µg
Fatty acids, total saturated	0.141 g	0.141	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
13:0 saturated fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.009 g	0.009	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	0.094 g	0.094	g
17:0 heptadecanoic, margaric fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0.038 g	0.038	g
20:0 eicosanoic, arachidic fatty acid	0 g	0	g
22:0 saturated fatty acid	0 g	0	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	0.382 g	0.382	g
14:1 monounsaturated fatty acid	0 g	0	g
15:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.015 g	0.015	g
17:1 monounsaturated fatty acid	0 g	0	g
18:1 undifferentiated	0.129 g	0.129	g
18:1 cis	0.238 g	0.238	g
18:1 trans	0 g	0	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.263 g	0.263	g
18:2 undifferentiated	0.106 g	0.106	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.082 g	0.082	g
18:3 n-3 c,c,c (ALA)	0.075 g	0.075	g
18:3 n-6 c,c,c	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.063 g	0.063	g
Threonine	0.193 g	0.193	g
Isoleucine	0.248 g	0.248	g
Leucine	0.445 g	0.445	g
Lysine	0.367 g	0.367	g
Methionine	0.068 g	0.068	g
Cystine	0.049 g	0.049	g
Phenylalanine	0.309 g	0.309	g
Tyrosine	0.124 g	0.124	g
Valine	0.302 g	0.302	g

Nutrients in Beans, kidney, all types, mature seeds, canned